Caramel honey cake
Thin honey cakes combined with sour cream and caramel filling. The cake is decorated with whipped cream and berries.
The cake is designed for 12 - 14 people.
It is recommended to defrost this cake for 2 hours before eating.
The cake is designed for 12 - 14 people.
It is recommended to defrost this cake for 2 hours before eating.
249 000 sum
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