new-products

Cake Barbie
new
White sponge cake soaked in berry syrup, combined with delicate yogurt cream, Plombir cream, and strawberry-raspberry confit. It is recommended to defrost this cake for 2 hours before eating.
299 000 sum
Cake Dinosaur
new
White sponge cake combined with butter vanilla cream. With interlayers from raspberry, orange confit and caramelized apple. It is recommended to defrost this cake for 2 hours before eating.
299 000 sum
Éclair Lotus Caramel
new
Choux pastry filled with caramel cream, Lotus and hazelnut filling, and caramel croustillant.
23 000 sum
Éclair Pistachio-Cherry
new
Choux pastry filled with pistachio cream and cherry filling.
23 000 sum
Éclair Chocolate-Nutella
new
Choux pastry with chocolate custard cream, combined with a hazelnut chocolate filling and chocolate croustillant.
20 000 sum

cakes

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Shortcrust pastry with classic ganache and fresh cherries. The cake is designed for 6 - 8 persons. It is recommended to defrost this cake for 2 hours before eating.
115 000 sum
Two layers of colorful meringue and two layers of colorful sponge cake, combined with Plombir cream and fresh berries and fruits. The cake is designed for 8-10 people. It is recommended to defrost this cake for 2 hours before eating.
349 000 sum
Thin layers of white sponge cake combined with cream cheese filling and raspberry confit. The cake is designed for 24 people. It is recommended to defrost this cake for 2 hours before eating.
352 000 sum

Our values

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About us

our-history

Safia's pastry shop chain is a family business whose history began with amateur pastry chef Muhayo Ayupova. Her hard work and love of home baking prompted her to go beyond the family kitchen in 2001 and start baking for sale, first for relatives, friends, and neighbors. Her husband, Akmal Ayupov, supports Muhayo's creative endeavors and organizes the finished products' delivery.

News

Fall days become tastier with Safia - buy a layer pastry, and we'll give you coffee! Safia brings together - warmth, fragrance, and joy in every cup.
A chocolate muffin with cherries hidden inside! It makes each piece very juicy. With bright lemon and sweet apple that make each piece a real adventure
You know what sound I love most in autumn? Crunch-crunch-crunch… That’s the many layers of our new Napoleon cake! And the taste of chocolate cream… mmm… I’ve just come up with a new reason to meet! Come visit us — it’ll be cozy, delicious, and as sweet as a fairy tale.
Buy layered pastries, get coffee as a gift
Try new desserts - and get twice as many bonuses!
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