Cakes

Cakes
18 000 sum
25 000 sum
29 000 sum
28 000 sum
Coffee and chocolate biscuit, coffee mousse, coffee and chocolate filling.
10 500 sum
orange mousse Orange - peach confit Jaconda biscuit mirror glaze Chocolate decor
10 500 sum
Cake with fruit flavor. The filling of the cake consists of berry jam combined with delicate vanilla mousse and almond cream.
29 000 sum
"BlackDouble" chocolate biscuit, raspberry frosting, raspberry confit and chocolate ganache.
29 000 sum
23 000 sum
28 000 sum
31 000 sum
31 000 sum
30 000 sum
Chocolate biscuit, chocolate cream, chocolate ganache, chocolate decor.
9 500 sum
31 000 sum
Caramel-nut mousse, caramel toffee, mirror glaze, shock decor.
10 500 sum
Almond caramel sponge cake with shortbread crunchy base, hazelnut crouton, caramel mousse stuffed with soft caramel and Belgian Callebaut chocolate. Covered with chocolate icing.
29 000 sum
Cranble sand, Cheese base, lotus paste
30 000 sum
Air honey biscuit, light caramel cream.
29 000 sum
Honey cheesecake, honey cake, honey cheese cream, honey cream, honey crumb
29 000 sum
Cranble sand, cheese base, berry confit
29 000 sum
Sand base with cheese-curd cream - soufflé and fresh cherries, raspberries.
29 000 sum
Crispy tender meringue, berry confit and rich buttercream
34 000 sum
29 000 sum
25 000 sum
33 000 sum
29 000 sum
Chocolate sponge cake in combination of nougat, caramel, milk mousse and salted peanuts, cake covered with gourmet chocolate, decorated with milk chantilly and chocolate decor
26 000 sum
33 000 sum
22 000 sum
Chocolate biscuit in combination with dark, milk and white chocolate mousse. The cake is decorated with mirror glaze and chocolate decor.
10 500 sum
Cheesecake base, cake covered with strawberry gourmet, decorated with strawberry chantilly and chocolate decor, on a sand cake.
10 500 sum
Nut cake with chocolate. Covered in milk chocolate.
10 000 sum
Nut cake with chocolate. Covered in milk chocolate.
16 000 sum
5 000 sum
Chocolate and peanut brownie biscuit, light caramel mousse with salted peanuts, milk chocolate icing.
8 500 sum
14 000 sum
exotic mousse Mango Confit mirror glaze Chocolate decor
10 500 sum
33 000 sum
17 000 sum
26 000 sum
Миндальный бисквит "Джоконда", пропитанный ягодным сиропом, с ванильным и ягодным кремом и начинкой из шоколадно-ягодного ганаша.
28 000 sum
Sand base with cheese and curd cream soufflé and fresh cherries, raspberries.
25 000 sum

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