Juliet cake
Classic chiffon sponge cake soaked in raspberry juice, with a layer of raspberry (strawberry) confit, combined with creamy custard and fresh berries (according to the season).
The cake is designed for 8-10 people.
It is recommended to defrost this cake for 2 hours before eating.
The cake is designed for 8-10 people.
It is recommended to defrost this cake for 2 hours before eating.
249 000 sum
To place an order for delivery or pre-order, you can download the app or contact our call center:
рекомендуем
Vanilla and chocolate sponge cake soaked in raspberry juice with vanilla, chocolate and banana cream, with cherry and almond filling.
239 000 sum
White sponge cake combined with butter vanilla cream. With interlayers from raspberry, orange confit and caramelized apple.
259 000 sum
