Chocolate and raspberry cake rectangular
Thin shortbread cakes with butter cream on condensed milk and white chocolate, stuffed with fresh raspberries. The cake is topped with white fondant, whipped cream and seasonal berries.
The cake is designed for 24 people.
The cake is designed for 24 people.
348 000 sum
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Butter sponge cake Salma with raspberry-cream and banana-cream.
The cake is decorated with whipped cream, chocolate white fondant, chocolate decor and fresh berries.
The cake is designed for 24 people.
328 000 sum
