Pink sponge soaked in berry syrup, paired with delicate yogurt cream, “Plombir” cream, and strawberr...
10 900 UZS
Nutty caramel sponge cake combined with delicate caramel cream and caramel filling, layered with nut...
9 500 UZS
White sponge with a wafer filling and coconut cream with almond praline. It is recommended to def...
14 500 UZS
Thin butter cake layers based on boiled milk, combined with butter cream based on boiled milk and cr...
8 200 UZS
Thin chocolate layers combined with chocolate buttercream. It is recommended to defrost this prod...
Three types of sponge: nut, poppy seed, and chocolate. Filled with cherry and a chocolate crunch lay...
Chocolate sponge cake soaked in chocolate soaking, combined with butter and condensed cocoa milk.
11 500 UZS
Chocolate sponge cake soaked in chocolate syrup. Combined with delicate milky chocolate ganache, but...
14 900 UZS
White sponge cake soaked in berry soaking, combined with delicate yogurt cream, "Plombir" cream and ...
Airy shortbread combined with whipped cream, raspberry jelly and fresh raspberry.
7 900 UZS
