Chocolate sponge cake with chocolate syrup, filled with caramel-peanut cream and condensed milk crea...
4 900 UZS
Shortcrust layers with meringue, nuts, and buttercream made with boiled condensed milk. It is rec...
3 800 UZS
Thin layers of white sponge cake combined with cream cheese filling and raspberry confit. It is r...
4 000 UZS
Nut sponge cake with cream filling and condensed milk toffee filling. It is recommended to defros...
3 600 UZS
Thin layers of honey-caramel sponge combined with creamy filling and delicate caramel. It is reco...
White sponge cake with raspberry cream and banana cream. It is recommended to defrost this produc...
Shortcrust layers with meringue, buttercream made with boiled condensed milk, and walnuts.
4 500 UZS
Chocolate and vanilla sponge cake with buttercream. Decorated with sponge crumbs. It is recommend...
2 900 UZS
Chocolate honey layers combined with chocolate custard cream made with boiled condensed milk and whi...
Thin chocolate-nut sponge cakes with chocolate cream and chocolate filling.
Thin nut honey layers combined with creamy filling.
Airy chocolate sponge cake with chocolate cream and cherry filling.
White sponge cake soaked with sugar syrup and filled with cream cheese and whipped cream. It is r...
Layered shortcrust and puff pastry with chocolate buttercream, topped with crumbs.
3 700 UZS
Chocolate sponge cake with layers of cherry cream, banana cream, and cherry mousse. It is recomme...
4 300 UZS
Chocolate shortcrust layers with creamy chocolate filling and cherry confit. It is recommended to...
Chocolate sponge soaked in coffee syrup, layered with truffle and creamy banana cream, with a fillin...
4 800 UZS
Thin shortcrust layers with buttercream made from condensed milk and a filling of fresh raspberries.
4 700 UZS
Thin honey-chocolate layers with creamy sour cream filling. It is recommended to defrost this pro...
Thin coffee sponge cakes with coffee cream and chocolate filling. It is recommended to defrost this...
