Honey sponge, kiwi, white Chantilly cream, pineapple and mango-passion fruit purée, pineapple confit...
650 UZS
Orange-peach confit, almond sponge cake, mirror glaze, chocolate decoration.
Nut sponge cake, chocolate ganache, caramel cream, crustilant with milk chocolate, walnut and carame...
1 800 UZS
Chocolate sponge cake with chocolate cream, chocolate ganache, walnuts, and chocolate décor.
600 UZS
Sandy base with soft cottage cheese cream-souffle and fresh berries cherry, raspberry.
1 450 UZS
White and orange sponge cake, delicate vanilla mousse, almond cream, filling from berry cream.
1 650 UZS
