Cakes

"Forest Berries" - consists of a berry biscuit with hibiscus tea and berry stevia soaked in combination with berry cream and raspberry confit. Cake based on natural sweetener and gluten-free flour mixture, sugar-free and wheat flour-free. Orders for this cake are accepted 3-4 days in advance.

Snickers cake consists of a chocolate biscuit soaked in vanilla syrup. In combination with caramel cream, PP caramel, chocolate ganache and roasted peanuts in chocolate. The cake is decorated with chocolate curd cheese cream, peanuts and chocolate icing. Without wheat flour and sugar, based on a mixture of gluten-free flour, natural honey and the sweetener stevia and erythritol. Orders for this cake are accepted 3-4 days in advance.

Pistachio cake consists of pistachio biscuit soaked in vanilla syrup on stevia. In combination with curd cream with whipped cream, raspberry confit filling on stevia. The cake is decorated with curd cheese cream, fresh berries and pistachios. Without wheat flour and sugar, based on a mixture of gluten-free flour and natural sweetener stevia and erythritol. Orders for this cake are accepted 3-4 days in advance.

Fruit Cake consists of a classic white biscuit soaked in natural orange juice. Combined with whipped light cream, and PP meringue, raspberry and banana. Cake Decorated with curd cheese cream and fresh berries. Without wheat flour and sugar, based on a mixture of gluten-free flour and natural sweetener stevia and erythritol. Orders for this cake are accepted 3-4 days in advance.

Cake "Matcha Lemon" - consists of almond biscuit with Japanese matcha tea and vanilla impregnation on stevia, combined with lemon confiture, light mousse with matcha tea. Cake based on natural sweetener and gluten-free flour mixture, sugar-free and wheat flour-free. Orders for this cake are accepted 3-4 days in advance.

Chocolate cake with cherries consists of a chocolate biscuit soaked in vanilla syrup. In combination with whipped chocolate ganache cream, PP cherry filling, roasted hazelnuts in dark chocolate. The cake is decorated with chocolate curd cheese cream, chocolate velvet and fresh cherries. Without wheat flour and sugar, based on a mixture of gluten-free flour and sweetener stevia and erythritol. Orders for this cake are accepted 3-4 days in advance.