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Mini cakes

144 000 sum

White sponge cake with berry syrup, combined with almond and vanilla cream, and berry jam. It is recommended to defrost this cake for 2 hours before eating.

209 000 sum

Mini cake Coffee-toffy

Chocolate-honey cake layer, combined with coffee cream from sour cream, with filling of almond and caramel. It is recommended to defrost this cake for 2 hours before eating.

189 000 sum

Mini cake Hazelnut

Chocolate sponge cake soaked with sugar syrup, combined with butter cream from sour cream, with filling of hazelnut and coffee-chocolate ganache. It is recommended to defrost this cake for 2 hours before eating.

199 000 sum

Mini cake Milk slice

Chocolate honey cake layers, combined with butter cream from sour cream, with chocolate fondant from milky chocolate. It is recommended to defrost this cake for 2 hours before eating.

185 000 sum

Mini cake Rafaello

White sponge cake soaked with milk syrup, almond croustillant, wafer filling with condensed milk and almond praline, and coconut Chantilly cream. It is recommended to defrost this cake for 2 hours before eating.

235 000 sum

Mini cake Tiramisu

White sponge cake with coffee syrup, combined with coffee cream, vanilla cream, and coffee mousse. It is recommended to defrost this cake for 2 hours before eating.

199 000 sum

Mini cake Chocolate-banana

Chocolate sponge cake combined with chocolate Chantilly cream, filled with banana namelaka and pieces of milk chocolate. It is recommended to defrost this cake for 2 hours before eating.

225 000 sum

Cake Bravo

Chocolate sponge cake with caramelized bananas, chocolate mousse, croustillant, crémeux, and toffee-caramel filling. It is recommended to defrost this cake for 2 hours before eating.

225 000 sum

Cake Paris

Nut sponge cake with hazelnut cream, coffee ganache, and milk glaze. Decorated with chocolate fudge, toffee cream, Snickers pieces, hazelnuts, and shortcrust crumbs. It is recommended to defrost this cake for 2 hours before eating.

225 000 sum

Cake Currant

Chocolate sponge cake soaked in berry soaking, combined with vanilla cream "Plombir" on white chocolate and filling from whole currant berries. It is recommended to defrost this cake for 2 hours before eating.

189 000 sum